


Mumbai’s Favorite Snack. Reinvented with Love.
At Aamchi Vadapav, we’re not just another street food joint ,we’re a celebration of Mumbai’s spirit, served in a bun. Rooted in the city’s tapri culture, our journey began with a simple mission:to serve vadapav the way it’s meant to be — authentic, soulful, and unforgettable.
What started as a local kitchen experiment is now a flavorful movement. Every pav we toast, every chutney we spread, and every vada we fry carries the heart of Mumbai. It’s not just about food. It’s about recreating moments — of monsoon cravings, college breaks, and train station pit stops.





A Story Cooked with Love
We specialise in producing paste For northern style Delicacies
Such as Penang Prawn Mee, Curry Mee, Asam Laksa, Lor Mee, Jawa Mee and Soup.When it comes to the preparation of a bowl of noodle, the soup is by far the most time consuming part of the process. Trupaste cooking paste has helped hundreds of F&B operators reduce their preparation time by up to 95%.
We specialise in producing paste For northern style Delicacies
Such as Penang Prawn Mee, Curry Mee, Asam Laksa, Lor Mee, Jawa Mee and Soup.When it comes to the preparation of a bowl of noodle, the soup is by far the most time consuming part of the process. Trupaste cooking paste has helped hundreds of F&B operators reduce their preparation time by up to 95%.
We specialise in producing paste For northern style Delicacies
Such as Penang Prawn Mee, Curry Mee, Asam Laksa, Lor Mee, Jawa Mee and Soup.When it comes to the preparation of a bowl of noodle, the soup is by far the most time consuming part of the process. Trupaste cooking paste has helped hundreds of F&B operators reduce their preparation time by up to 95%.
